Thinking about shipping steaks for the holiday season? We have all the information you need to select and ship the perfect cut.
The first thing to know is all of our steaks are flash frozen and shipped with dry ice. This allows your steak to stay frozen and fresh as it travel across the country.
If your recipient does not plan on enjoying their gift immediately following delivery, the steaks can be stored in the freezer until ready to be prepared. Detailed preparation and handling instructions will be included in the package and are also available on our site. Our steaks will last for up to a year if stored in the freezer and for 2-3 days if stored in the refrigerator.
If you're unsure what type of steak your friends or family might enjoy, here are some key characteristics of each variety to help you choose!
- Wagyu Filet: high amount of marbling with a buttery texture.
- Dry Aged Ribeye: tender cut with a natural, earthy flavor.
- Wagyu Flat Iron: naturally marbled with a rich flavor, perfect for sliced steak.
- Dry Aged Strip Steak: tender cut with a robust and meaty flavor profile.
- Filet Mignon: extremely tender with low amounts of marbling.
