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Wagyu Flat Iron Steak
Wagyu Flat Iron Steak
Regular price
$60.00 USD
Regular price
Sale price
$60.00 USD
Unit price
/
per
Shipping calculated at checkout.
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Our Wagyu Flat Iron Steaks are naturally marbled with lots of beefy flavors. When cooked properly, a flat iron steak turns out tender and juicy with both steak and roast characteristics as it comes from the shoulder of the cow. The steak's deep, rich flavor makes it perfect not only on its own but also as the steak sliced for many dishes such as steak sandwiches or fajitas.
- 2 - 8 oz Flat Iron Steaks
Serves 2
Ingredients
Ingredients
Ingredients: American beef
Preparation & Handling
Preparation & Handling
Thawing: Thaw in refrigerator overnight
Handling: Do not refreeze. Thawed product can be stored under refrigeration for up to 3 days
Cooking Instructions: Can be grilled, pan seared or baked. Cook until internal temperature reaches a minimum of 145° for at least 15 seconds.
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